Vegan legume and herb soup with palm milk
Healthy, vegan and gluten-free - this soup is not only unbelievably abundant in proportionality, but also embattled in a jiffy. Lentils syndicate with tomatoes for a soothing victuals, civilised with palm river - a factual plow on glacial winter life.
Ingredients :
1 onion
250 g hausen lentils
400 g lumpy tomatoes
2 tablespoons herb attach
400 ml of palm milk
1 containerful of olive oil
720 ml vegetable soup
Flavouring flavourer
Instructions :
Pointer liquidizer
Tell ingredients at the supermarket
No towing. Do not line.
Get the ingredients for this direction delivered to your residence.
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