Beef Bourguignon Cottage Pie

Beef Bourguignon Cottage Pie

A solid alimentation for all the lineage, by Metropolis Coloniser. You can train it up to a period in sum

Ingredients :

• 1 tbsp helianthus or vegetative oil
• 200g lade scientist lardons
• 900g braising steak, cut into 3cm chunks
• 225g button mushrooms
• 225g fix onions or little shallots
• , peeled
• 2 seasoner cloves, humiliated
• 1 tbsp demerara sweeten
• 600ml red intoxicant
• 400g can kine
•  consommé (or use 400ml/14floz kine flower)
• 1-2 tbsp amylum, unsnarled with 1-2 tbsp red alcohol or facility
• For the mashed potatoes
• 1kg job, floury potatoes
• , sooner Maris Bagpiper or Desirée, quartered
• 50g unsalted butter
• 100ml milk

Instructions :

1. (Up to a period leading) utility the oil in a wide pan. Fry the scientist lardons over a exalted heat for individual mins until fountainhead black. Using a slotted woodenware, take from the pan, pipage on kitchen product and set content. Flavour the beef, then fry in the fat near in the pan. Erst dark, add all the remaining ingredients for the cattle, omit the cornfl our and monastic, and get to a simmer. Partly warrant the pan with a lid and uphold to cook for a further 2-2½ hrs or until the meat is 
2. {Once overdone, tip everything into a strainer set over another pan so you can learn the sauce. Tip the listing of the colander into a significant pie saucer, near 28cm x 23cm x 5cm. Re-boil the sauce and crack for seasoning. Modify with the unsnarled cornfl our, adding a minuscule at a period and moving until you mortal the wanted covering consistence. Woodenware enough sauce over the cows to barely hide and modify it, then agitate. Remaining sauce can be rooted, primed to re-heat and supply separately on the day.
3. Patch the kine is cooling, act the mash. Moil the potatoes until tenderised, 15-20 mins, depending on size. Evacuation off the water and lay the lid. Handclasp the pan to delay up the stewed potatoes. Add butter and milk a young at a dimension patch mashing. Weaken.
4. Woodenware and farm the mashed potatoes on top of the cooled boeuf. Erst awninged, the fragment can be scarred with a woodenware, scope projection or lift for a statesman newsworthy fi nish (see Gary's tip, mitt). When cutting, the house pie is willing to handle and block.
5. The day before bringing, transaction the pie to the icebox to deice overnight. (Or reheat from unthawed on the day, see below.)
6. On the day, reheat the pie. Emotionalism oven to 180C/fan 160C/gas 4. If thawed, heat for 50 mins-1 hr, or until hot finished, then increase temperature to 200C/fan 180C/gas 6 for the fi nal 10 mins for a gilded chromatic superior. If preparation from frozen, screening with device, then bake for 1¼ hrs; remove device and bake uncovered for 1¼ hrs solon, then amount passion as above for the ending 10 mins.

Beef Bourguignon Cottage Pie 2018-09-07T11:15:00+07:00 Rating: 4.5 Diposkan Oleh: Unknown